Sea Salt Soft Pretzels

Sea Salt Soft Pretzels Recipe

The smell that travels through our home when making fresh bread is so warming and inviting πŸ’• This recipe is so quick and simple #getthekidsinvolved

Warm pretzel rolls fresh out of the oven obviously had to be served with a dipping sauce – warm @nutellauk 😍 whose with me?!

Recipe:

🌰250g plain flour
🌰5g yeast
🌰1tsp sugar
🌰Pinch salt
🌰150ml warm water
🌰Egg or milk glaze
🌰Sea salt, sesame, poppy seeds, common to decorate and flavour

Method:

1) Dissolve the yeast in the warm water. Mix in the sugar and salt.

2) Gradually add the yeasty water into the flour and mix to form a soft dough.

3) On a floured surface, knead the dough for 5 minutes.

4) Divide the dough onto 4 and roll out into 30cm ropes.
5) Shape the dough into pretzels – make a horse shape, twist the two ends together and fold back onto the loop.

6) Place on a baking tray and glaze. Sprinkle over topping of choice and bake for 15 mins until golden and well risen.

7) Pop 1tbsp on @nutella into the microwave to melt. Dip in your pretzel and enjoy!

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