CANCELLATIONS & REFUNDS:
Please click here to visit our cancellations and refunds page for more information
WHAT’S INCLUDED:
Ingredients, utensils, knives, equipment and aprons are provided for all courses. Some meals are included in the course cost please see appropriate course details for further information.
We reserve the right to make amendments to course content and recipes without notice.
SKILL LEVELS:
If you are unsure as to your skill requirements for a course, please phone us so we can help ascertain your level of experience before booking. We rely on students being able to self assess their own skill level and are happy to assist with this but cannot be held liable if you book a course much higher or lower than your actual skill level. Please call us if you are in doubt.
HEALTH & SAFETY:
All participants should wear shoes with flat, nonslip soles and covered toes, preferably leather. We cannot admit you
to the cookery school without proper footwear. We recommend wearing sensible clothing ie not your best outfit we are not liable for any damage that occurs to clothing. Long hair must be tied back in the kitchen. All course participants will receive a short briefing on health and safety before commencing the course as well as a printed handout to take with them.
SPECIAL DIETARY REQUIREMENTS, FOOD ALLERGIES & ILLNESS:
We are unable to tailor our course content for special dietary requirements unless you are booking a minimum of 10 places on the course. However, we will be happy to discuss course content beforehand to allow you to make your own alternative eating arrangements if necessary. There is no reduction in fee in this instance.
For food taken away from the cookery school, you will be told how to cook and store, we cannot take any responsibility for this.