Buffalo Ranch Chicken Dippers

Buffalo Ranch Chicken Dippers Recipe

This recipe is a keeper! How could it not be when the chicken dippers are simply delicious, crispy and baked in the oven 👍

If you can’t handle the heat, don’t worry as the hot sauce definitely gives more of a flavour than heat.

2 chicken breasts
1 cup Frank’s hot sauce
1 cup plain flour
1.5 cup golden breadcrumbs
1 sachet ranch seasoning

1) Slice the chicken intro even sized strips.

2) Mix together the flour and ranch seasoning in a bowl. Line up the flour mix, a bowl of hot sauce and a third bowl of breadcrumbs.

3) Dip each chicken strip in the ranch flour mix, then the hot sauce and finally the breadcrumbs.

4) Place on a baking tray and bake for 20 minutes at 180c, flipping half way.

5) Serve with a dipping sauce – I used a herb and ranch.

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